总厨 蔡伟基师傅
Chief Chef Choi Wai Ki

招牌菜 Signature Dishes

鲜蟹肉蛋白<br/>Pan-fried Crab Meat with Egg White

鲜蟹肉蛋白
Pan-fried Crab Meat with Egg White

有机香煎猪柳<br/>Pan-fried Pork Shoulder Loin

有机香煎猪柳
Pan-fried Pork Shoulder Loin

    TERMS & CONDITIONS 促销条件

  • Valid from 1st January 2010 – 31st December 2010
    有效期從2010年1月1日至2010年12月31日
  • Not valid with any other discounts and promotions (set menu, function package, discounted food promotions)
    此优惠并不适用於其他折扣与优惠 (包括套餐、宴会配套或会员卡折扣)
  • Promotion is not valid during Chinese New Year (from eve until the 15th day of CNY), eve & Mother’s day and eve & Father’s day.
    农历新年期间(除夕至元宵节)、母亲节前夕及当天、父亲节前夕及当天不提供此优惠
  • Valid for food & dine-in only
    优惠只限於食物与堂食

DISCOUNT

10%

*A LA CARTE MENU (FOOD ONLY)
凭《欢迎光临》美食护照可享优惠

ADDRESS:
No. 239, Jalan Bukit Bintang,
55100 Kuala Lumpur.

BUSINESS HOUR:
MON - SAT
1130AM - 230PM
6PM - 1030PM

SUN & Public Holidays
10AM - 230PM
6PM - 1030PM

CONTACT:
03-2142 2625